Cut up your pork belly into small cubes and rub in Angus and Oink Korean rub and leave in a ziplock bag for a few hours.Then set your grill to around 130 degrees.Place pork belly cubes on grill for around 3 hours.Then make a bath using a large drip pan made up of cherryade, brown […]
First cut wings into drums and flats.Rub in a Buffalo Rub.Cook at around 130 for 20 minutes then flip for another 20 minutes.Meanwhile grab some Bratwurst sausages and cook them on the grill until done.Once the sausages are ready, shred the chicken off the bone and mix with a buffalo sauce.Toast your Hot Dog buns.Then […]
