Slice bread into a checkerboard Style making sure not to go all the way through the bread. Having a super sharp knife is essential. Mix up unsalted butter with your seasoning and some Garlic Puree and coat all the Pockets of Bread, Stuff in your toppings of your of your choice.
• Artisan Bread loaf x2
• Herbs – Italian seasoning
• Garlic puree cheese
• Tomato’s
• Mozzarella
• Cheddar
• Olive oil
• Smoked sea salt
• Chorizo – Pepperoni
• Butter – unsalted
Slice bread into a checkerboard Style making sure not to go all the way through the bread. Having a super sharp knife is essential. Mix up unsalted butter with your seasoning and some Garlic Puree and coat all the Pockets of Bread, Stuff in your toppings of your of your choice.
• Artisan Bread loaf x2
• Herbs – Italian seasoning
• Garlic puree cheese
• Tomato’s
• Mozzarella
• Cheddar
• Olive oil
• Smoked sea salt
• Chorizo – Pepperoni
• Butter – unsalted