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BUFFALO VOLCANO’S

December 6, 2024
  • Pre heat you grill to 200 degrees.
  • Take your sausages and cut into even bites and wrap with streaky bacon.
  • Then in a bowl mix Philadelphia, double cream, Tex mix cheese, Randy’s buffalo sauce and Wingfest buffalo Rub together.
  • Spoon the filling you just mixed onto the top of you chicken bites where you have extra bacon hanging over.
  • Then place onto your grill and cook to a internal temp of 75 degrees.
  • Serve and enjoy with sriracha Sauce and Chives.
© 2019 Alton Garden Centre Ltd
Company Number 09340714 VAT Number GB 250-2651-92
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